Menu
Starters/Appetizers
Tommy's Deviled Eggs
Candied Bacon, Chive, Pickled Vegetable
$13.00
Beef Carpaccio
Caper Aioli, Radish, Lemon Juice, Nasturtium
$24.00
Roasted Tinfish
Sardine, Chorizo, House Bread Crumb
$17.00
Calusa Florida Oysters
Local-Blue Trace Farm Oyster, Gazpacho, Chive Crumble
$20.00
Ceviche
Aguachile, Serrano Pepper, Sweet Potato, Cilantro
$18.00
Beef Trio
Tenderloin, Wagyu Butcher Cut, Wagyu NY Strip, Tasting Sauces
$59.00
Caviar
Blinis, Creme Fraiche, Chives, Tomato
$98.00
Versaggi Key West Pink Shrimp
Worlds Best Shrimp Cocktail from Local Family, Cocktail, Lemon
$21.00
Chilled Seafood Platter
Key West Shrimp, Lobster Tails, Calusa Oysters, Cocktail, Lemon, Crackers
$52.00
Hot Chili Seafood Skillet
Key West Shrimp, Lobster Claws, Knuckles, Calusa Oysters, Sauteed in Spicy Brown Butter, Toast Points
$52.00
Soup & Salad - Weekday served with all entrees. Friday & Saturday a la carte prices
Soup of the Day
Chefs Choice
$12.00
House Salad
Lettuces, Parmesan, Green Olive, Tomato, Creamy Dressing, Crouton
$12.00
Seasonal Salad
Seasonal Ingredients
Dinner Entrees - Rotating Seafood, Pork, Chicken & More
Marinated Black Cod
Crispy Smashed Potato, Tomato, Citrus, red Wine
$42.00
SRF Pork Shank
Bacon Braised Greens, Pickled Okra, Cornbread
$36.00
Whole Vera Cruz Red Snapper
Fresh Tomato, Jalepeno, Capers, Tart Olive
$35.00
Braised Beef Tips
Wagyu & Prime Beef, Stewed Carrot, Potato, Ugly Vegetables
$32.00
Lasagna Bolognese
Wagyu Beef & Sausage Ragu, Bechemel, Mozzarella, San Marzano Sauce, Ricotta
$28.00
Steaks & Chops - Prime, Wagyu & More
Wagyu Picanha
Top Sirloin Cap, well above Prime
$49.00
SRF Hanger Steak
Wagyu Hanger, 8+ Beef Marbling Score
$54.00
Local NY Strip - Wagyu
Local, RHN Wagyu Beef, NY Strip Steak
$115.00
Dry Aged NY Strip - Bone In
18 ounce
$78.00
Dry Aged Ribeye Steak - Bone In
22 ounce
$104.00
Bone In Filet Mignon
12 ounce, Prime Cut
$86.00
Filet Mignon
8 ounce, Center Cut Tenderloin
$46.00
NY Strip Steak
14 ounce
$54.00
Ribeye
16 ounce
$78.00
Chef Sets - Steakhouse Classic
Robuchon Mashed Potato, Mushroom, Bearnaise
$12.00
Chef Sets - Tommy's Luxury
Bone Marrow Mousse, Foie Gras, Beets & Bordelaise
$18.00
Chef Sets - Steak Frites
Seasoned Fries, Mole One
$8.00
A La Carte Side Dishes & More
Robuchon Mashed Potatoes
$9.00
Seasoned Fries
$8.00
Asparagus
$14.00
Glazed Carrots
$13.00
Mushrooms
$13.00
Add Shrimp
$15.00
Lobster Tail
$42.00
Lump Crab Oscar
$22.00